Gulab Jamun
Gulab Jamun is a sweet dessert made with
milk solids, fried, and soaked in sugar syrup
Ingredients:
- - Khoys (milk solids)
- - Maida (flour)
- - Sugar syrup:
- Sugar
- Water
- Cardamom
- Rose water
Cooking Steps:
- Prepare the dough
- Roll into small balls
- Deep fry until golden brown
- Dip in sugar syrup
- Serve warm
Cooking Terms:
- Kneed
- Working the dough to develop structure
- Syrup
- A thick sweet liquid made from sugar and water
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